A Luis Vuitton branded cake for a 16th birthday. The cake was a Vanilla, Chcocolate and Toffee sponge made from 3 tiers smothered in milk chocolate ganche.
All the decorations were hand cat to make up a Louis Vuitton handbag cake with edible gold chain and patch design and a chcoclate disc surrounded by gold chain and topped with a LV box and edible tissue paper.
